What are your plans for Thanksgiving? There’s always a big turkey dinner with all the fixings (and pie, of course), but do you serve hors d’oeuvres, too?
Since a lot of prep and cooking effort goes into the meal itself, it’s best to keep appetizers simple. Cheese and charcuterie boards are a crowd favourite, and the best part is that once you assemble the board, guests can help themselves. Here are six amazing boards to set your snacks on, plus some tips for what to serve.