{ Archive for the ‘Food & Drink’ Category }

new-use tuesday: sponge

As I wrote in the March 2015 edition of Style at Home‘s Housekeeping column, your kitchen sponge can harbour a ton of bacteria and ought to be disinfected rigorously and regularly. But in addition to some unpleasant surprises it might have in store, the sponge also holds tons of wonderful potential. Here are just a few of its handy alternate uses.

Meridian spongeholder black CC new use tuesday: sponge

Meridian sponge holder, Umbra.

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new-use tuesday: tea

This is the kind of afternoon best spent with a soothing cup of Earl Grey or orange pekoe, so I’m popping in to steep you in a little housekeeping know-how. That’s right, this week’s new-use spotlight is on tea.

tea1 new use tuesday: tea

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places to go, people to see: one of a kind spring show

Ah, what a fine Saturday morning it is. So bright and full of opportunity. What to do with this beautiful day, you ask? Head down to the One of a Kind Spring Show, of course! On until tomorrow, the exhibit boasts unique handmade wares from 450 Canadian artisans. Here are a few of my favourite things, starting with Senay Studio!

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the experts have spoken

Are you a wannabe foodie (like me)? If yes, you’re going to love this book! Offering suggestions of ‘Where Chefs Eat’ in pretty much every major city (No but seriously – this book recommends 3000+ places). Read on to learn where you can grab a copy of your own!
Where Chefs Eat the experts have spoken Read the rest of this entry »

eat more fruit

Berry baskets are nothing new…BUT I love when I stumble upon new designs and shapes. You’ll often see the classics, like the two on the right in the image below – but rarely have I found full sided ceramic baskets. I was so happy to find this collection online. Read on to see where to buy. It’s a larger size (just under 6″ square) so it’s quite a practical size for storing food in your fridge or kitchen pantry.
Jayson Home Farmers Market Baskets eat more fruit Read the rest of this entry »

win a baking prize pack to celebrate national cupcake day

We don’t typically need a reason to indulge in sweet treats, but come February 23rd it’s basically guilt-free because we’ll be celebrating National Cupcake Day AND helping a good cause!

cupcake day recipes win a baking prize pack to celebrate national cupcake day

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7 steps to brewing better coffee

Chris Chekan, founder of Monarch Methods, designs sleek copper pour-over kettles with efficiency and brewing precision in mind. I asked him about his favourite way to brew coffee – the pour-over method, obviously – and how to do it in seven steps for a better cup of joe, every day.

MonarchMethodsKettle 7 steps to brewing better coffee

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smoothie essential: take it to go

Having recently jumped on the ‘smoothie’ bandwagon, I think these travel drinking glasses are going to become my newest obsession. They are dishwasher safe and you can purchase white lids to go with them, making it easy to take any drink with you. Read on to learn more about these trendy tumblers.

 

working glasses and lid smoothie essential: take it to go Read the rest of this entry »

winter style essentials

Winter is coming and, if you’re anything like me, it’s time to hibernate. But before you hide away, let’s talk about winter style.

WinterEssentials Fireplace winter style essentials

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how to season your cast iron pan like a pro

A cast iron pan is a dependable tool for the home cook. It has a naturally nonstick surface that evenly distributes heat; it can easily go from stovetop to oven; and if you properly care for your cast iron pan, it can last for generations. Proper care means seasoning it, which will bring out a natural nonstick coating. Here, I’ll tell you exactly how to do that.

CastIronPan how to season your cast iron pan like a pro

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