Food & Drink
Feb 14, 2014

friday happy hour: caesars

By: Amanda Etty
Style at Home
Food & Drink
Feb 14, 2014

friday happy hour: caesars

By: Amanda Etty
Since there’s nothing quite like a boozy drink to warm you up at the end of a long work week, I’d like to share a cocktail recipe each Friday for the next month or so. Next up: the classic Canadian Caesar. This one's great to have when your cheering on the Canadians at the Sochi 2014 Olympic winter games. Serves 1: Use lime juice and celery salt to coat the rim of your glass. Combine 1 oz vodka, 2 dashes hot sauce, 3 dashes freshly ground salt and pepper, 4 dashes Worcestershire sauce and 4 oz clam juice (such as Mott's Clamato Original Cocktail). Garnish with a celery stick and a lime wedge. Or, Style at Home assistant editor Eryn Chesney recommends Walter's All-Natural Craft Caesar Mix. Simply add vodka and garnishes and enjoy! P.S. More cocktail recipes HERE.
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friday happy hour: caesars