Is there anything better than sliding into a bed laden with good quality sheets? At the end of the day, I can't wait to stretch out under my fresh, soft covers and nestle my face into a good cotton-covered pillow. We spend a third of our lives in bed so quality sheets are key, but how do you get quality for your money? There's no doubt that most consumers believe the higher the thread count, the better the quality, but this isn't entirely true. With the help and expertise of Joanna Goodman, owner of Au Lit Fine Linens, we expose the truth about thread count and what it takes to find quality bed sheets.
Simply put, thread count is the number of threads woven into one square inch of fabric. This number is based on the threads woven horizontally ("weft") and vertically ("warp"). Extra threads can also be woven into the weft threads to increase the thread count. These added threads are called "picks" and are added in the overall count, which is how some sheets end up having thread counts in the thousands. This is why the idea that high counts equal better quality isn't really accurate. Consider this: Joanna says most weavers will say the maximum number of threads that can be woven into one square inch of fabric is 500 to 600. Though the number is arguable and, according to Joanna, "depends on the mill you deal with," it gives you an idea of where the line is between single-ply, unpicked weaves and ones that add threads here and there to bump up the count.
Joanna lists three things to look for on the label: if it's Egyptian cotton, where it's woven and, lastly, the thread count. While thread count is a bit misunderstood, the buzz around Egyptian cotton is true. "The very best cotton in the world is grown in Egypt. So Egyptian cotton will be of a better quality," Joanna says. She also recommends pima cotton, which is grown in America, "though not quite as exceptional as Egyptian." When it comes to weaving, however, she swears by the Italians as being the "master weavers of the world" due to their "long tradition of weaving" and use of the best Egyptian cotton. Be sure the label says 100% or pure Egyptian cotton though, otherwise it may only contain a small percentage of the good stuff. As for the thread count, look for a minimum of 200. From there, it's all about preference!
Joanna's one key piece of advice is to watch out for extremely low priced, high thread count sheet sets. A complete sheet set with a high thread count for $100 or less is probably not the dream bargain you think it is. As Joanna believes, "you always get what you pay for." The price tag for bed linens will vary depending on the sheet size and what items you're buying, such as a duvet cover, sheet sets, or pillowcases. "A superior quality 200 thread count queen set (including flat, fitted, two pillowcases), made of Egyptian cotton and woven in Europe, could retail reasonably for about $150-$250," says Joanna.
After going through the quality checklist, go with what feels best for you. If you're looking for a durable linen, Joanna recommends any percale from thread count 200 to 800. Percale is any cotton woven with a 200 thread count or higher and will be more durable than a cotton satin of the same thread count. It's also less likely to pill than cotton satin because it has a denser weave. Love the feel of a cotton button down shirt? Joanna advises a crisp, dense 200 thread count percale. Prefer a silkier sheet? Go for a 300 to 600 cotton satin. If you want lighter sheets, Joanna says, a 400 thread count sheet can be soft and light, while an 800 percale would be soft and dense. The higher the thread count, the more likely multiple-ply thread is used or picks are added, making the fabric denser and heavier.
Now you know that quality is not just about the number, so don't let numbers rule your bed! Remember what to look for on the label and be wary of too-low prices for supposedly high quality items. Beyond that, go with what you prefer. Get a good feel of the sheets before buying. Whether you're unzipping the packaging or lying down on a display bed, make sure the fabric feels good against your skin and soon you'll be having sweet dreams!
Find out how to keep your new linens crisp and clean with our tips to whiter-than-white sheets.
Tour this chic and stylish condo.
Downsizers trade their house in the sticks for the prettiest pared-down condo in the city – and they don’t miss their old digs one bit.
With their enviable nooks and crannies, most suburban houses can handle the extras. You know, the useless bits that gobble up space: the family china passed down through the ages or a dusty treadmill dying a slow death. Shove them into a corner and no one is the wiser. But in a condo, space is a coveted commodity. Every item must count and every design decision must be carefully executed, as it is in Janice and Colin Dreyer’s 1,600-square-foot abode. Located on the fourth floor of a new-build boutique high-rise in Vancouver, the unit is vastly different from their previous home, which was nearly double the size. The couple, a pair of empty nesters in their 60s, knows about “stuff” first-hand. For 30 years, they lived on the outskirts of the city – first in Cloverdale, where they raised three children, and then in their last house in South Surrey for 10 years – slowly accumulating a lifetime of belongings. And it’s been a relief to finally purge. “I got rid of almost all of it,” says Janice, who confidently announces: “Honestly, I don't miss a thing.”
The couple didn’t have to search far to find the right person to decorate the condo. Their daughter is designer Karla Dreyer, who heads up an eponymous firm in Vancouver. In addition to providing interior services, Karla offers beautifying help virtually with her e-decor program. But for her parents’ home, she worked in the flesh, fast and furiously passionate, over a three-month period. “They really wanted it done quickly because they were excited to start their third act in life,” says Karla. The bones of the space served as inspiration. “The windows – there are a ton of them – and the white-tiled floors really lent themselves to decorating in a light, airy way,” says Karla. The springtime palette of pretty pastels makes the condo sparkle with youthful freshness. “Pastels can come off as juvenile, so the trick is to incorporate them in a sophisticated fashion,” says the designer, who tempered them with glam gold accents and a bright white shell. “I love how the soft colours evoke a joyful vibe.”
Clearly they have also influenced the occupants, who are adjusting brilliantly to city life. Says Janice, “Living with less is great.” Should a bout of nostalgia hit, however, she can always visit a selection of precious pieces she salvaged from the suburbs. “I did take out a storage unit for small items I was unsure about,” says Janice. None of them have made it back into the condo.
When Janice and Colin Dreyer purchased their new condo, they knew exactly who to turn to for decorating help: their designer daughter Karla. In the living area, she decided to incorporate gold touches and coral accents for a decidedly youthful feel. “My parents are pretty stylish, so the decor represents them well,” says Karla, who believes design shouldn’t subscribe to ageism.
Janice loves birds, so Karla went with an avian theme, expressed here in one area of the condo via the wallpaper featuring hummingbirds in flight, the brass sculptures on the chest and the witty painting by local talent Zoë Pawlak.
"I’m used to having lots of wall space, so dealing with all the windows was tricky,” says Karla. But this spot was perfect for the dining area, allowing the couple to take in the sights over a meal. The Tulip-style table paired with mismatched chairs is fun.
Accommodating the 63-inch TV (a must for Dad) meant Karla had to get crafty because it dominated the room. “It’s a monster,” she says with a laugh. “The living area only has one wall, so I had to place the television there. I camouflaged its looming presence with some pretty wallpaper, which I think worked out well.”
Layered in champagne hues and captivating textures, such as the faux-fur throw and the cushy velvet headboard, the master bedroom is inviting and luxurious.
The home office, situated in the solarium just off the master bedroom, is simple yet perfectly functional.
Image: Maya Visnyei
Boasting a heart shape and a delightful blend of chocolate and fruit, these mini cakes are begging to be made and enjoyed this Valentine's Day.
We love the pairing of chocolate and fruit, so when this combination of sweet chocolate and slightly tart cranberry came together in the form of these adorable two-bite cakes, we knew it was a dessert bound to set hearts aflutter.
1 For the cranberry swirl, bring the cranberries, water and sugar to a boil in a small saucepan over medium-high heat. Reduce heat and simmer, stirring occasionally, until the cranberries pop and the mixture thickens to resemble jam, about 15 minutes. Let cool completely. In a bowl, beat together the cranberry mixture, cream cheese and flour until smooth; set aside.
2 For the mini-chocolate cakes, preheat the oven to 350F. In a small saucepan over medium heat, melt the chocolate and butter until smooth. Let cool for 10 minutes. Whisk in the sugar and vanilla, followed by the eggs, one at a time, until combined. Stir in the flour, cocoa powder and salt. Scrape 1/3 cup of the batter into each of eight greased 3"-wide mini-heart-shaped pans. Drop small spoonfuls of the cranberry mixture in the batter, gently swirling it with a skewer. Bake for 15 to 18 minutes, or until a toothpick inserted in the centre of the cake comes out clean. Let cool completely before drizzling with melted chocolate.
Image: Donna Griffith / Styling: Morgan Lindsay
Thanks to a designer’s masterful eye, this modest modern kitchen serves as a lesson in making the most of the space you have.
If not precisely planned, a tiny kitchen can lead to chaos of all sorts: appliances dominating countertops, overstuffed cabinets that barely shut, even cookware stashed in the oven. The trouble with this Toronto couple’s 235-square-foot cooking quarters came down to its awkward U-shaped layout, which divided the kitchen into two distinct zones: a prep area and an eating nook.
To maximize the kitchen’s storage capacity, Veronica traded in awkwardly positioned uppers for glossy white and oak-look cabinetry that extends to the ceiling. “The original cupboards left all this untouched space above them, so it was important to reclaim that and take advantage of the 10-foot-high ceiling,” she says. The homeowners now use the extra storage to stow away off-season items and other specialty kitchenware.
The pre-reno space featured a pantry that protruded into the nearby hallway. “It resembled a front hall closet and felt very removed from the kitchen,” says Veronica. So the designer got creative. To better incorporate a new pantry into the room, she had custom floor-to-ceiling cabinetry installed in the same spot and then had matching fake doors added to the bump-out wall directly beside it. The clever addition looks like a large unit that was always part of the kitchen.
Though 24-inch-deep cabinets constitute the majority of this kitchen’s storage, Veronica chose to recess the doors above one countertop to add depth and function, ensuring the prep surface is accessible. Incorporating whitewashed-wood-look doors also lends warmth to the predominately white space. “All-white kitchens can come off as cold,” she says. “Introducing wooden elements is one of the best and easiest ways to increase interest.”
Instead of limiting counter space to the kitchen’s cooking zone, the designer had sleek quartz countertops installed along an entire wall, extending into the eat-in area. “This design choice reinforces the idea that it’s one integrated space,” she says. The shallow countertop underneath the TV also acts as a sideboard thanks to the built-in cupboards below, where the homeowners store everything from formal dishware to electronics.
The kitchen’s eating nook is one of the most well-loved spots in the home. It’s where the couple sips coffee every morning and retreats after a long day. Keeping this in mind, the designer didn’t want to be constrained by choosing only compact furniture. She instead used large cushioned dining chairs that “encourage the homeowners to stay longer,” she says. The round aged-elm dining table balances the look and is easy to navigate around.
The original U-shaped kitchen layout impeded traffic flow and separated the cooking hub from the eat-in area. The new linear layout boasts a modern free-standing island equipped with an undermount sink, which allows the couple to move around and entertain guests with ease while cooking.
While outfitting the small space, Veronica was careful to create cohesion. The existing maple flooring was swapped out for the same stained oak that’s carried throughout the rest of the main floor. The new accent cabinetry mimics the look of the dining table. Even the cabinetry hardware mirrors the chandelier’s black framework. These repeated decorative details ultimately tie the room together.
"I wanted there to be huge visual impact when you entered the kitchen, but I also didn't want to compromise the view to the backyard garden," says the designer of her decision to add the stick-like chandelier to the eat-in area. "It was important for the light fixture to bring something unexpected to the space," she adds. "A drum shade, for instance, would have fallen flat. It would've been too predictable."