A kitchen boasting restaurant-design pedigree
Trendy meets traditional in this family home built from scratch.
Homeowner Tanya Krpan (pictured here) saved on accessories by loading the family room sectional with an assortment of ready-made toss cushions.
Tanya isn’t afraid to play with negative space, as seen in the home’s grand entryway. “Normally, you’d expect a mirror or big piece of art hanging above the wainscotting,” she says. Leaving the wall blank and layering small pieces on the console allows the millwork to shine.
Black casement windows and decorative accents create contrast in the neutral space. Tanya scored the vintage coffee table when her office was being redecorated.
The family room’s classic-cool mix feels right for a young family.
The kitchen, of course, is the true star of the show. Tanya’s restaurant-design pedigree shines through in the room’s floor-to-ceiling tiles, mix of open and closed storage and high-end appliances. She opted for white Shaker-style cabinetry and warmed up the space with a walnut island and brass hardware statement lighting and fixtures.
Another bistro-inspired touch was her choice of dark honed-limestone tiles for most of the main floor. “The tile grounds the space since there’s an abundance of white everywhere,” Tanya explains. “And it’s proven great for hiding dirt.”
Everything in the Krpans’ home is designed for everyday life and entertaining, from the large sectional in the family room to the round tables in the dining room and the kitchen’s eat-in area. “It’s more social to sit at a round table,” says Tanya. “You see everyone’s faces.”
Cabinets with glass doors allow Tanya to display her favourite serving pieces and special glassware. She had the back of the kitchen cabinets tiled to highlight this focal point of the kitchen.
Tanya and Jure – with their sons, Ivan, 3, and Cruz, 2 – have recently welcomed a baby girl named Belle.
The living room’s crisp white, grey and black scheme gets an energy boost from fresh greenery, pops of pink and plenty of pattern – check out the Moroccan-style rug, the ikat-print and chevron-patterned toss cushions and the graphic stool fabric.
To offset the costs of the more expensive permanent elements, Tanya was meticulous with her decorating budget. She incorporated secondhand pieces, such as the family room coffee table, and sourced inexpensive art for the living room mantel. Affordable colourful accessories add youthful edginess to the living spaces. “I love the femininity that the splashes of pink add to the living room and family room,” she says. “Plus, by the time I got to the decorating, I was living with three boys!”
In the dining room, Tanya likes the juxtaposition of the modern Sputnik-inspired chandelier with the traditional coffered ceiling. The artwork was a DIY project Tanya and Jure painted together on her 30th birthday.
Though this house has been well loved for years, there’s a sequel in the works: Tanya and Jure are in the process of building a new home. “We’ll keep some of the same elements but go a little more modern in the kitchen,” says Tanya. We’ll definitely stay tuned.
Image by: Donna Griffith | Styling: Christine Hanlon
Hushed tones and plenty of natural light make for a dreamy retreat
When these newlyweds ditched their condo for a house — as so many do — they set their sights upon Toronto’s leafy Summerhill neighbourhood , which they admired for its older homes. The couple found a 2,290-square-foot four-bedroom semi built in the 1930s that fit the bill in terms of age and locale, but it hadn’t been touched since the ’80s.
“It was so dark,” says one of the homeowners, referring to the interior, which was coated in dowdy browns and suffering from tiny rooms and windows, as well as a gloomy kitchen partitioned from the rest of the house. “We needed more light and a large kitchen for my husband, who loves to cook,” she says. Simply put, the house was hardly what you’d call a love nest. So the homeowners enlisted Croma Design’s Ryan Martin and Amy Kent to give their starter house a style transfusion.
“We wanted to create a classically inspired backdrop with clean-lined furnishings and art,” says Amy. The homeowners didn’t want to go too stark or too stuffy, so they settled on a transitional look with bold lashes of black and modern furnishings boasting traditional details. And, of course, they addressed the cramped spaces and lack of light.
To that end, the designers reworked the layout, removing the powder room, relocating the kitchen and expanding the windows at the front and back of the house. “We opened everything up so the light emanating from the new windows and existing skylight would stretch further,” says Ryan.
As for the finer details, near-black accents add striking drama against the palette of soothing greys, blues, browns and whites. “The colours in this home are very subtle, tone-on-tone and easy to live with,” says Amy. “We wanted the house to make an impact as a whole – not for any particular wall or accent to stand out above the rest.”
Whether the homeowners are upstairs lounging in the relaxed media room or downstairs sipping tea in the more formal living area, there is indeed a clear sense of cohesion, which is a hallmark of this home — and what makes it a far cry from its gloomy beginnings.
A dynamic explosion of hexagonal and subway tiles gives the third-floor bathroom edge. The contrasting grout as well as the blackened metal fittings, chair rail and sconces look sharp against the white backdrop.
Watery blues and greys lend a serene painterly feel to the tranquil second-floor family room.
The long and linear print of birch trees (with hand-applied copper leaf) echoes the shape of the low-slung sofa, which is clean-lined to suit the quiet space.
“I loved being able to customize the house to our needs,” says one of the homeowners. “My husband really loves the new kitchen.”
Give this healthy soup full of delicious greens a try.
A simple and delicious soup recipe that combines good-for-you greens and grains.
This soup is open to all kinds of experimentation. Try adding 2 cups or one 14- to 15-oz can beans, such as cannellini beans, chickpeas or romano beans, with the cooked grains. Or drop a Parmesan rind into the broth while the greens simmer and garnish with more freshly grated cheese. You can also use chopped onion, chopped celery and chopped carrot with or in place of the greens’ stems.
1 Place the grains and salt in a medium pot and cover generously with water. Bring to a boil over high heat; reduce the heat to a simmer and cook until the grains are tender to the bite (from 15 minutes for quinoa to up to 60 minutes for rye kernels). Drain and set aside.
2 If using greens with thick stems like chard or kale cut the stems from the leaves. Trim the stems and finely chop them, then cut the leaves into thin ribbons; keep the stems and leaves separate. If using greens without thick stems, chop the leaves into ribbons or bite-sized pieces.
3 Heat the oil in a soup pot over medium-high heat. Add the stems (if using) and cook, stirring frequently, until they’re soft, about 5 minutes. Add the garlic and stir to combine. Add the chicken broth and cooked grains and bring just to a boil.
4 Add the greens, stir to combine and cook until wilted and tender, just 1 to 2 minutes for spinach, 5 minutes for chard and up to 10 minutes for kale. Season with salt and serve warm with a grind or two of pepper.
Serves: 4 to 5
Image by: Stacey Brandford | Styling: Morgan Lindsay & Stacy Begg
A PR maven updates her Toronto kitchen to create a chic space with staying power.
Christine Faulhaber is no stranger to trends. “It’s my job to be on the pulse of what’s new and now,” says the head of Faulhaber Communications, a PR and marketing firm in Toronto. When this in-the-know gal’s kitchen got an update last year, it was destined to have a covetable current look. But first, the 420-square-foot space – which hadn’t seen more than a coat of paint since the ’80s — needed to be brought into this decade.
Seeking help to gut the room and start over, the well-connected homeowner pulled out her loaded Rolodex and called in designer Amy Dillon of AyA Kitchens and Baths. “For the most part, we kept the layout pretty similar,” says Amy. “But we tweaked things to improve usability.” The upgrades included replacing cabinets with space-saving pullouts, swapping bulky appliances for sleek, well-integrated options and supplanting the old island with a longer narrower one that accommodates seating without impeding flow.
With function taken care of, Amy focused on the finishes, opting for elements befitting this fashion-forward professional. She cites the sleek two-tone cabinetry, open storage and a feature wall sans uppers as examples. “Trends can date themselves down the line,” says Amy, “so I incorporated them in a subtle way, using a neutral palette.” The über-popular encaustic-look backsplash tiles are case in point. “The slew of prints is a bit aggressive,” admits Christine. “But they’re monotone, so it’s a safe choice.” Time-tested additions, such as Mid-Century Modern-style seating, grasscloth accent wallpaper and copper accessories round out the room, cementing its staying power.
Designer Amy Dillon grounded the white cabinetry with dark grey accents — but only a few. “I wanted the space to age gracefully, not look like that typical two-tone kitchen you see so much,” she says. Marble-look Caesarstone countertops, which flow into a waterfall edge on the island, help achieve that goal.
For the dining area, Christine went with one of the hottest trends — Mid-Century Modern furniture — and chose chairs in a punchy shade of blue.
Though Amy chose minimal modern flat-panelled cabinetry, she varied the look by incorporating some open storage. “Display space is important to me,” says Christine, who showcases cookbooks and collectibles, such as her grandmother’s porcelain teacups. “These types of pieces give the space character and make it feel more like the rest of the rooms in the house.”
Christine fell for the bold encaustic-look backsplash tiles immediately. “The prints — there are 33 in total — are mostly traditional, so they have long legs,” she says. For a slightly more current effect, she had her contractor double up on the watery pattern, the only contemporary motif in the bunch. “The backsplash is a safe place to try a trend,” she advises. “Worst-case scenario, I tire of it in 10 years. I’d probably want to change my kitchen by then anyway!”
Christine incorporated touches of copper, the metal du jour, starting with a Tom Dixon pendant light in the eat-in area. The zone received the same space-smart treatment as the rest of the kitchen with dual-tone built-ins.
The whimsical artwork printed on Plexiglas is actually an image from a photo shoot Christine produced five years ago to mark the 10th anniversary of her PR and marketing agency, Faulhaber Communications. She used classic grass-cloth wallpaper as a backdrop to amplify the piece.