These delicious dessert recipes are created by our resident food and style editor Tara Ballantyne and are featured in our Dessert of the Month column. Each one may be different, but are all equally sweet, ranging from fruit to chocolate desserts we're sure one of these recipes will be sure to satisfy your cravings!
Coconut bundt cake
This light and fluffy cake with a sweet citrus twist, is the ideal treat for an afternoon in the sun.
Chocolate cream eggs
An Easter treat that will satisfy any sweet tooth craving!
Blueberry cream puffs
Topped with a light whip and a handful of fruit, these blueberry cream puffs will have you singing for warmer weather.
Hot caramelized apples with vanilla bean ice cream
Homemade vanilla bean ice cream recipe with delicious hot caramelized apples on the side.
Easy chocolate layer cake
A tale as old as time, the meant-to-be combination of chocolate and vanilla is on display in this stunning layer cake.
Butter tarts
Quintessentially Canadian and sinfully sweet, these gooey butter tarts are impossible to resist.
Cranberry scones
Tart cranberry and zesty lemon collide in this sweet union of fearless flavours. 
Almond and pear tart
An easy-to-make and delicately flavoured frangipane-style favourite.
Plum cake
Sweet and crumbly cake with a pleasing plum taste makes for a tea time treat that's as pretty as it is delicious.
Raspberry and Meyer lemon cream tart
A fruity feast for the senses featuring a pucker-up-and-kiss-me combination of tart and sweet.
Strawberry, rhubarb and mascarpone crepes
A not-too-sweet-sensory indulgence infused with the first delightful offerings of summer.
Coconut lime cupcakes
These cupcakes are a delicate confection of sweetness and light with a tangy, tropical twist. 
Chocolate mint icebox creams
A decadently sweet chocolate recipe to tempt the taste buds of adults and kids alike, and welcome the return of spring (at last!). 
Lemon poppy seed loaf
A refreshingly light and lovely Meyer lemon delight to enjoy on a rainy (or sunny) almost-spring day.
Pots de creme
A heavenly concoction of chocolate and cream to celebrate with the one you love.
Lead photography by Joe Kim.
Read more in Food & Entertaining and Recipes
