This is a great recipe...no oven required! It's also a great project to do with kids since it involves using play dough skills.

Ingredients

• 1/ 2 cup butter

• 1-1/2 cups coconut

• 1-1/2 cups icing sugar

• 1 tablespoon milk or water

• 1/2 teaspoon almond flavoring

• 1 small bottle maraschino cherries

• graham cracker crumbs

Directions
1 Drain cherries well and pat dry. Beat butter, coconut, icing sugar, almond flavoring and milk or water with mixer.

2 Chill for a bit in the fridge. Using a teaspoon, take portions of dough and wrap around a cherry. Roll in graham cracker crumbs.

Tips: I like to place the balls in little decorative paper cups. This recipe can be made ahead and kept in the freezer for up to 2 months. Very yummy.  Very messy on the hands.