Ingredients

• 1 cup margarine (or butter)

• 1/3 cup white sugar

• 2/3 cup firmly packed brown sugar

• 2 eggs

• 1 teaspoon vanilla

• 1-1/2 cups flour

• 1 teaspoon baking soda

• 1/2 teaspoon salt

• 2 cups chocolate chips

• 1-1 /4 cups quick cooking rolled oats

 
Directions
1 Cream together margarine and sugar. Beat in eggs and vanilla.  combine flour, baking soda and salt; stir in. Add chocolate chips and rolled oats.  
 
2 Drop by teaspoonful onto ungreased cookie sheets. Bake in preheated 375F oven for 10 to 12 minutes.