25 ways to decorate with paint
These tips and tricks on how to decorate with paint will breathe new life into a dull, tired home.
Update your home's interior and exterior using a fresh coat of paint to decorate. Bring energy and optimism, create a calming, relaxed atmosphere and renew old furniture using paint colours, finishes and accents .
1 Establish a more intimate space by painting the ceiling a darker colour, creating the illusion of a lower ceiling.
2 Soften an awkwardly angled wall or room by painting it one solid colour.
3 For a modern effect try painting the walls and trim the same colour. Use a flat paint for the walls and a semi-gloss for the trim.
4 Make a tight space seem larger and airier by painting the ceiling a lighter version of the hue painted on the room’s walls or white.
5 Paint your front door a statement colour that stands out from the rest of the house. Try a gorgeous historical blue or a radiant ruby red - not something you see every day.
6 A home's exterior plays a large part in how the world, or at least neighbours and visitors, see you. Revitalize your home with a fresh coat of paint every three to six years.
7 If you want to invigorate your home's exterior without painting the entire exterior, freshen up the trim. White or rich neutrals, depending on the house's exterior colour, can easily update the look of your house.
8 Shutters and porch gables are the perfect place to express a love for colour and decorate with paint.
9 If you really want to set a mood in a room, then use different paint hues to create an energetic or relaxed atmosphere or to warm up or cool down a space.
10 Ash purples, bronzed greens and lacquer reds reflect a feminine classicism, inspired by needlework, appliqués and period furniture, that is back in style.
11 Conjure up images of rural life with wonderfully rustic plum, teal and red clay tones.
12 If you have a lot of dark wood furniture add an exotic, Middle Eastern influence by painting the walls a deep, rich purple or blue.
13 Expressing your individuality in your paint colour choices can result in more unexpected pairings of colour, pattern and design styles.
14 If you’re colour shy, go with all-white walls. The absence of colour is as effective as the presence of colour.
15 Use a variety of neutral shades and have fun mixing several textures in your rooms to keep things interesting.
16 When choosing a bold colour be sure to tie it into the whole scheme of the room.
17 Contemporary paint effects like stencils and colour washes create interest and surprise. Think of these effects as unframed artwork adorning your walls.
18 Use lightly washed stripes to create a sophisticated French country look (especially if you use blue, yellow or white hues). This is a subtle technique that adds texture and sheen to a room.
19 Create a fun mural, like clouds or the night sky, on the ceiling. This is a great way to decorate with paint in a child's room, nursery or family room.
20 Fresco is a wonderful painting technique that can help hide surface imperfections. It gives a soft, mottled look that adds depth and interest to your walls.
21 Add a splash of colour to neutral walls by selecting zones on a wall or ceiling and painting them a different, often contrasting, colour from the main wall. This technique is known as colour blocking.
Accents & accessories
22 Feature a wall at one end of a hallway by painting it a contrasting, dramatic colour; that will serve to visually bring it forward.
23 Give chairs, dressers, drawers, tables and desks a new lease on life with a new colour or coat of paint. You’ll be surprised how quickly that old, ugly chair becomes your new favorite accent piece.
24 Get in touch with you inner Pollock by applying dripped and splattered paint to an article of furniture. Make sure the piece is painted a solid colour (preferably white or black) before you start throwing different paint shade onto it.
25 Make the kitchen pop by bringing in a bold colour. Paint the backsplash or the cabinetry a bright colour that you love (and can live with).
Learn how to style your open-concept space.
Learn how to decorate your open-concept space with these helpful tips and tricks.
The 1,100-square-foot main floor of this Vancouver family home boasting a modern beach house look has a lot going for it, namely all the light. The large open-concept space consisting of a kitchen, living area and dining room is flooded with natural light thanks to five skylights and plenty of windows. “It’s so bright, even in the grey West Coast winter,” says one of the homeowners. But such a spacious undefined layout doesn’t come without its challenges – when a great room is too great for its own good, how does one make it cozy and livable? The homeowners worked closely with architect Jonathan Katz of J+R Katz Design & Architecture and designer Melanie Finkleman of Hazel + Brown Design Company to come up with a design that accomplishes just that. Here are eight ways they made this open floor plan shine.
1 Paint everything one shade: Sticking with one paint colour throughout an open-concept space prevents a disjointed appearance. On the main floor, designer Melanie Finkleman selected the same crisp white for the walls, ceiling, trim and cabinetry. The result is a bright envelope that emphasizes the home’s light-filled modernity.
2 Use uniform materials: It’s not only paint colour that will provide a cohesive look. Design elements like flooring, cabinetry, trim and fabric should also coordinate. In this house, the driftwood-look oak floors run throughout the space, and the grey Caesarstone countertops in the kitchen complement the concrete-topped coffee table in the living area.
3 Keep it casual: Open-concept living marries well with a laid-back lifestyle. This family-friendly home has nothing too precious or breakable and boasts plenty of hard-wearing choices, such as hardwood floors and leather chairs.
4 Define separate areas: Large open spaces can feel cavernous if specific zones aren’t demarcated according to their function. Here, the furniture arrangement defines the living area, while the Caesarstone-topped island delineates the kitchen.
5 Decorate with texture: In an expansive monochromatic room, texture is key. “The ceiling-height brick fireplace and the geometry of the built-in shelving unit add visual interest without distracting from the minimal aesthetic,” says Melanie.
6 Keep the aesthetic consistent: “Since the kitchen is visible from every angle, we used simple materials – matte grey Caesarstone for the countertops and grey back-painted glass for the backsplash – so it would seamlessly integrate with the rest of the space,” says Melanie. Such a neutral backdrop means the look is consistent when viewed from any area on the main floor. “It’s calming because your eye doesn’t bounce around too much.”
7 Choose simple window treatments: Barely-there white roller shades control light and offer privacy. “They block out the southern glare while maintaining the airy feel of the space,” says Melanie.
8 Include ample closed storage: No matter how much we all strive to live minimally, having some stuff is inevitable. “We were realistic about wanting to hide visual clutter in the kitchen since it’s so connected to the living area,” says Melanie. Plenty of closed cabinetry means everyday dishes, small appliances and various odds and ends are out of sight, giving the entire space a tidy appearance and allowing the pops of colour in the living area to shine.
Give this healthy soup full of delicious greens a try.
A simple and delicious soup recipe that combines good-for-you greens and grains.
This soup is open to all kinds of experimentation. Try adding 2 cups or one 14- to 15-oz can beans, such as cannellini beans, chickpeas or romano beans, with the cooked grains. Or drop a Parmesan rind into the broth while the greens simmer and garnish with more freshly grated cheese. You can also use chopped onion, chopped celery and chopped carrot with or in place of the greens’ stems.
1 Place the grains and salt in a medium pot and cover generously with water. Bring to a boil over high heat; reduce the heat to a simmer and cook until the grains are tender to the bite (from 15 minutes for quinoa to up to 60 minutes for rye kernels). Drain and set aside.
2 If using greens with thick stems like chard or kale cut the stems from the leaves. Trim the stems and finely chop them, then cut the leaves into thin ribbons; keep the stems and leaves separate. If using greens without thick stems, chop the leaves into ribbons or bite-sized pieces.
3 Heat the oil in a soup pot over medium-high heat. Add the stems (if using) and cook, stirring frequently, until they’re soft, about 5 minutes. Add the garlic and stir to combine. Add the chicken broth and cooked grains and bring just to a boil.
4 Add the greens, stir to combine and cook until wilted and tender, just 1 to 2 minutes for spinach, 5 minutes for chard and up to 10 minutes for kale. Season with salt and serve warm with a grind or two of pepper.
Serves: 4 to 5
Recipe: Cream of tomato soup with roasted Italian chickpea croutons
This is a classic cream-based tomato soup, revamped to be good for you and free of animal products. Blending a small amount of soaked cashews into the soup transforms the tomato base into a luxurious, creamy soup, and the sun-dried tomatoes add depth of flavor to the tomato base. And with the crunchy Italian chickpea "croutons," there are no traditional bread croutons required. Be sure to soak the raw cashews in water the night before (or for at least three to four hours) so they are ready when you plan to make the soup.
For the chickpea croutons
For the tomato soup
1 Make the chickpea croutons: Preheat the oven to 425°F (220°C). Line a large rimmed baking sheet with paper towels. Place the chickpeas on the paper towels and place a couple paper towels on top. Roll them around until any liquid on them has been absorbed. Discard paper towels.
2 Transfer the chickpeas to a large bowl and stir in the grapeseed oil, oregano, cayenne, garlic powder, onion powder, and salt. Line the baking sheet with parchment paper and then spread the chickpeas in an even layer on the baking sheet.
3 Bake for 15 minutes. Give the pan a shake from side to side and cook for 15 to 20 minutes more, watching closely, until the chickpeas are lightly charred and golden.
4 Let cool on the baking sheet for at least 5 minutes. They will crisp up as they cool.
5 Make the tomato soup: In a large saucepan, heat the olive oil over medium heat. Add the onion and garlic and sauté for 5 to 6 minutes, or until the onion is translucent.
6 In a blender, combine the soaked cashews and the broth and blend on high speed until creamy and smooth. Add the garlic-onion mixture, the tomatoes and their juices, sun-dried tomatoes, and tomato paste and blend on high until smooth.
7 Pour the tomato mixture into the saucepan in which you cooked the onions and set the pan over medium-high heat. Bring the mixture to a simmer, then stir in the oregano, salt, pepper to taste, and thyme.
8 Gently simmer over medium heat, uncovered, for 20 to 30 minutes, until the flavors have developed.
9 Ladle the soup into bowls and top with 1⁄3 to 1⁄2 cup (75 to 125 mL) of the chickpea croutons. Garnish with minced fresh basil leaves, a drizzle of olive oil, and freshly ground black pepper.
Tip: The chickpeas will lose their crispness in the soup, so be sure to add them just before you sit down to eat-or you can even add the chickpeas as you eat the soup.
Makes 8 cups.