Food & Entertaining
Recipe: Chopped Cobb salad
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Recipe: Cherry and raspberry frozen... Recipe: Cherry and raspberry frozen...
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Recipe: Sweet potato cakes Recipe: Sweet potato cakes
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5 dining rooms we love 5 dining rooms we love
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Recipe: Million-dollar bars Recipe: Million-dollar bars
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Recipe: Fava bean salad Recipe: Fava bean salad
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Recipe: Blackberry and apple crumble Recipe: Blackberry and apple crumble
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Recipe: Coconut curry and shrimp Recipe: Coconut curry and shrimp
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Recipe: Almond coconut brownies Recipe: Almond coconut brownies
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Recipe: Chocolate cranberry oatmeal... Recipe: Chocolate cranberry oatmeal...
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Recipe: Butter tart squares Recipe: Butter tart squares
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Recipe: Vegetable herb frittata Recipe: Vegetable herb frittata
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Recipe: Sour cream softies Recipe: Sour cream softies
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Ice cream guide Ice cream guide
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Recipe: Tuna wrap Recipe: Tuna wrap
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Recipe: Creamy strawberry pops Recipe: Creamy strawberry pops
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Recipe: Chocolate cake with... Recipe: Chocolate cake with...
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Recipe: Crunchy vegetable slaw Recipe: Crunchy vegetable slaw
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Drink recipe: Minty limeade Drink recipe: Minty limeade
Site sections Overview
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Latest issue
The 'before & after' issue
In this issue
Before & after Simple style updates and dramatic home renos; gorgeous seasonal gardens; plus, senior design editor Margot Austin puts the spotlight on dark decor. And much more: the first in a series of makeovers featuring the Style at Home Colour Collection for Beauti-Tone, plus... more
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From the Editor
Bring colour home
Think colour this summer, whether you’re sipping a cool, pink lemonade or lounging on a turquoise beach towel. It’s all about creating energy – inside and out – by using hues that you love. My pick this summer? Pairing unexpected neutrals with bright tones. Orange and deep blue, pale pink and chocolate brown and plum and charcoal grey.
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